Classifier Instance:

Anchor text: Europe
Target Entity: Europe
Preceding Context: During World War II, soybeans became important in both North America and
Succeeding Context: chiefly as substitutes for other protein foods and as a source of edible oil. During World War II, the soybean was discovered as fertilizer by the United States Department of Agriculture. In the 1960-1 Dillion round of the General Agreement on Tariffs and Trade (GATT), the United States secured tariff-free access for its soybeans to the European market. In the 1960s, the United States exported over 90% of the world's soybeans. In 2005, top soybeans exporters are Brazil (39% of world soybean exports), United States (37%) and Argentina (16%), while top importers are China (41% of world soybean imports), European Union (22%), Japan (6%) and Mexico (6%).
Paragraph Title: Cultivation
Source Page: Soybean

Ground Truth Types:

Predicted Types:

Type	Confidence	Decision
wordnet_artifact_100021939	-2.4353175478148725	0
wordnet_event_100029378	-2.0692642065499225	0
wordnet_organization_108008335	-1.2780995723209365	0
wordnet_person_100007846	-2.533195727712293	0
yagoGeoEntity	1.0866313323356704	1
wordnet_location_100027167	-1.0765127128594982	0
wordnet_structure_104341686	-4.638043590587753	0
wordnet_facility_103315023	-1.8645570605798965	0
wordnet_body_of_water_109225146	-2.5450533458362483	0
wordnet_geological_formation_109287968	-4.342602434333051	0
wordnet_way_104564698	-3.94825026730428	0
wordnet_land_109334396	-2.5359089516007502	0